How Living Soil Restores Birdsong, Biodiversity, and Sustainable Cacao Agroforestry

With Sarah Bharath and Obie Pressman

During their visit to Macaw Lodge, Sarah Bharath and Obie Pressman led an inspiring workshop on living soils, fermentation, and biodiversity.

Their session, “Tomorrow’s Chocolate,” explored how soil regeneration and cacao agroforestry restore bird songs and sustain the future of chocolate.

At Macaw Lodge, we believe that science, community, and nature grow stronger together.